The guests’ kitchen is well equipped..
The swimming pool from the palapa.
Outdoor dining table seats six.
Entomatadas come with a variety of fillings, such as ham, chicken or pork.
The pool is furnished with various toys and inflatables.
The terraza is a peaceful place at night.
Masks and figurines adorn the walls.
The rooftop palapa from the pool terrace.
Room 2 Inés has two queen beds.
Guests enjoy the conversation at the breakfast table.
Mollete with poached egg, panfried potato and salad.
Room 3 Dolores is a few steps from the pool.
The guest list blackboard: who are your fellow guests and where are they from.
A selection of wines and mezcal are available at the honor bar.
Starlink satellite internet delivers a high-speed connection.
Huevos rancheros with ham and avocado accompanied by roasted sweet potato.
Bougainvilleas frame the pool area.
One of two rental cars available is a 2019 Nissan March.
A hammock in the sitting area next to the guests’ kitchen.
Assistant cook Edna Loaeza prepares molletes.
Sopes are served with various toppings. Here we have poblano peppers, chicken and chorizo.
